Food is an integral part of the rich Indian culture. Avon Flavours, established in 1985, wanted to offer the traditions and nuances of the Indian heritage to the world. With this vision, Mr. Mahendra Kathrani conceived Avon Flavours, Trishul Food Colours, and Trishul Saccharin Pvt. Ltd. All three companies are distinct in their offerings yet aligned in their principles of evoking emotions in every bite.
Today, Avon Flavours is a leading manufacturer of flavours, food colours, and seasonings that are enjoyed by millions of Indians. Whether it’s concocting never-before-imagined flavours or nailing the traditional ones with flair, we have mastered it all. Our commitment to quality, innovation and client satisfaction has earned us a reputation that is second to none. Over a span of 35 years, we have scaled up our production, built a state-of-the-art manufacturing unit in Vapi, Gujarat, employed over 150 highly-skilled and experienced professionals, set-up a full-fledged research and application lab, and even expanded our exports across the globe. But we consider this as just the beginning of our journey to becoming the benchmark in flavours, seasonings, and food colours.
Our mission is to provide superior quality, innovative and authentic tasting products with the promise of efficient services, dedicated teamwork, commitment to excellence, and cost-effective solutions.
India has a rich repository of spices and flavours that are waiting to be experienced by the world. We aim to bring these traditional tastes from every corner of our country to the forefront of the international market. For this, we have a team of experts who have concocted and created the perfect blend of nuanced ethnic flavours and seasonings that will wow the world.